HeyJaredManny Valladares
- Indexed articles, last 90 days
- 2
- Latest publication
- Aug 14, 2026
- Outlet visibility, for LAist
- Top 500K sites
- Earliest in this view
- Aug 7, 2026
Latest articles
How a Korean street food-inspired vendor started their pop-up and popped off (opens the original)
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One year ago, Congress defunded public media. Now that we're 100% community funded, please become a sustaining member or increase your existing membership today. Leo Jeong, chef-owner of Ho Tok Korean Pocket Pancake, originally started their pop-up as a way to bring a California take to Korean street food. Their spin on Hotteok, a pancake filled with fillings like bulgogi or chicken, has been popular with customers and allowed him to make vending his full-time job. Jeong, along with his wife and
Looking to try a variety of Southeast Asian flavors? Rasarumah is a one-stop shop for it (opens the original)
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One year ago, Congress defunded public media. Now that we're 100% community funded, please become a sustaining member or increase your existing membership today. Chef Johnny Lee stepped away from the food business for a short time after feeling burned out. With additional support from Last World Hospitality, Lee regained the energy to help build Rasarumah, a fusion restaurant influenced by Malaysian cuisine. Lee grew up watching Japan's version of Iron Chef, but didn't see it as an option. That
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Top 500K sites
For LAist, the outlet · Measured Aug 1, 2026
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