Lost, But Well Fed πππΊοΈ
Food writing for people who distrust food writing. πππΊοΈ Nothing here is romanticised or exoticised. β π¨ Subscribe. Itβs free. Iβll send weekly essays you can ignore, and pretend youβre saving for later.
- Indexed issues, last 90 days
- 8
- Latest publication
- Sep 26, 2026
- Audience
- Checkingβ¦
- Earliest in this view
- Jul 8, 2026
Latest issues
A Brief History of Borrowed Days (opens the original)
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<img alt="" class="sizing-normal" height="145.6" src="https://substackcdn.com/image/fetch/$s_!1WR2!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fc4da170b-da10-4ec1-9e98-d75315bbea58_1100x220.png" width="728" /
Lost, But Well Fed: Instructions for Use (opens the original)
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<img alt="" class="sizing-normal" height="630" src="https://substackcdn.com/image/fetch/$s_!C3qh!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fd57cb635-7a96-45ef-925e-196040d63dba_1200x630.jpe
The Porchetta Ravioli of Castel Gandolfo (opens the original)
Where the Pope Gets His Pasta (opens the original)
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<img alt="" class="sizing-normal" height="220" src="https://substackcdn.com/image/fetch/$s_!DZaR!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fbb503ce5-bd60-437b-95ec-46e1a29a0fa3_1100x220.jpeg" width="1100"
The Archaeology of a Taco de Carnitas (opens the original)
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