HeyJaredLet Him Cook!
Explorer of life through food and storytelling. I aim to share recipes that are dear to me and short stories from my life experiences with food, culture and travel.
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- Jul 7, 2026
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Pork and Prawn Wontons (opens the original)
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Hello and welcome to Let Him Cook! Today I’ve got a recipe that is too good not to share. All this came about after I was eating shu mai and thinking to myself whether I could make it or not. I stumbled on an amazing recipe from hungrycantogirl (send her some love) but in the cold Sydney weather I thought:“Wait… I could probably make wontons with this.” So I modified the filling and scaled it up to work best with the typical portions of ingredients available here and a recipe for
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