Kosmic Cooking Club
Straight from an herbalist's kitchen to your inbox, get herbal recipes designed to keep you inspired and nourished every day.
- Indexed issues, last 90 days
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- Sep 25, 2026
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- Jul 3, 2026
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At the Kosmic Table with: Serafina Logiacco (opens the original)
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What to Do With All Those Tomatoes (opens the original)
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With all the cool weather we’ve had this summer in Sebastopol, tomato season has lagged a bit. Instead of beautiful, ripe tomatoes in the middle of summer, the big flush is stretching into early fall.Our CSA has the most stunning tomatoes, and last week I grabbed a few yellow and red heirlooms from our allotment to bring home. Over the past year of having our son, I’ve noticed a funny pattern: I’ll dream up all sorts of things I want to cook, only to realize I don’t actually have the time or two
5 Ways to Prepare Your Kitchen for Fall (opens the original)
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At the Kosmic Table with: Shay Carrillo (opens the original)
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For this month’s edition of At the Kosmic Table, I’m so happy to introduce you to Shay Carrillo, if you don’t know her already. Shay and I met quite by happenstance years ago while staying at Deetjen’s in Big Sur. I remember waiting for breakfast and striking up a conversation with another couple outside. We instantly hit it off, and I was delighted to learn Shay founded MADRE, one of my favorite linen brands.Her napkins, kitchen towels, and now pillowcases feel like the kind of pieces I’ll have
A Kitchen Ritual for Late Summer (opens the original)
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