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Kitchen Day Podcast

Hosted by Dominique Fourie McMillan and Chris Thompson, the Kitchen Day Podcast celebrates the people who bring hospitality to life through service.

Podcast · By Kitchen Day · English · Official site

Indexed episodes, last 90 days
2
Latest publication
Sep 20, 2026
Audience
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Earliest in this view
Sep 13, 2026

Latest episodes

  1. Episode · Sep 20, 2026

    Charles Williams of Bowler on turning past failures into future success (opens the original)

    Episode notes · Positive tone

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    Charles Williams of Bowler has spent the last decade learning from businesses that didn’t quite go to plan. From opening Ceremony in Grafton with a $20,000 car loan, to a gallery café at the Pah Homestead and then seven years running the uber chic Williams Eatery, Charles talks openly about the mistakes, setbacks and hard-won lessons that eventually led him to the supernova that is Bowler. It’s a conversation about why past failures can set you up for future success, and why sometimes the thing

  2. Episode · Sep 13, 2026

    Sophie Egan on the pride of building a career in service (opens the original)

    Episode notes · Positive tone

    Read excerpt

    Sophie Egan has hospitality in her bones. She started as a glassy at 12, spent five years at Caravan in London where she was running a restaurant by 23, then came home to lead teams at Onslow and Gilt. She is a brilliant front of house operator, a natural host, and someone who cares very deeply about the people on both sides of the pass. Now, after taking some much-needed time away from restaurants, she’s figuring out what the next version of a life in hospitality looks like. This is such a fun,

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