Jessica McBride
- Indexed articles, last 90 days
- 15
- Latest publication
- Sep 29, 2026
- Outlet visibility, for UConn Today
- Top 5M sites
- Earliest in this view
- Jul 9, 2026
Latest articles
Plant Lovers Wanted: Study Highlights Demand for Citizen Science - UConn Today (opens the original)
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September 29, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources Developing a more coordinated approach to training citizen scientists could help protect ecosystems from invasive species that don't stop at state borders Over the last several years, invasive plant and insect species have found their way into more and more social media feeds. From the tree of heaven, to Bradford pear trees, and the ubiquitous spotted lanternfly – home gardeners are spreading the word a
CPR Kiosk Teaches Students How to Save a Life - UConn Today (opens the original)
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September 24, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources A month-long installation of an interactive CPR kiosk in the Student Union at UConn’s Storrs campus is providing students with the opportunity to quickly learn hands-only CPR Bystander CPR (cardiopulmonary resuscitation) can be a lifesaving technique administered before paramedics arrive to respond to a cardiac arrest. A month-long installation of an interactive CPR kiosk in the Student Union at UConn S
Kathryn Marchak Explores Food as Health as NourishedRx Summer Intern - UConn Today (opens the original)
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September 18, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources 'I believe that nutrition really does give the body the building blocks that it needs to heal, rebuild, and recover to perform its best' Kathryn Marchak ’28 (CAHNR) spent her summer working with the nutrition platform NourishedRx to help spread its mission of “food is health.” “I’ve learned a lot,” Marchak says. “I really like their mission that ‘food is health.’ I believe that nutrition really does giv
Advancing Food Safety from Farm to Table through UConn Extension - UConn Today (opens the original)
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September 15, 2026 | Stacey Stearns, College of Agriculture, Health and Natural Resources & UConn Extension Since joining UConn Extension in 2019, Upadhyaya has helped grow a robust, multifaceted food safety program that supports producers across Connecticut and the Northeast Food safety touches every stage of the agricultural system, from how food is grown and processed to how it reaches consumers’ tables. At UConn Extension, this work is led by faculty who bridge science and practice, ensuring
How Are Data Centers Impacting Health? - UConn Today (opens the original)
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September 10, 2026 | Anna Zarra Aldrich, College of Agriculture, Health and Natural Resources Shinsuke Tanaka, assistant professor of agricultural and resource economics, weighs in on the environmental and health implications of data center construction across America Data centers have become a contentious issue across the country. Owing in large part to the increased use of artificial intelligence, more and more data centers are being constructed in the U.S. This has come with significant costs
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