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Into the Orchard

Join us on our journey rewilding Rull Orchard in Devon. Tales of orchards, orchard ferments, how nature is influencing and enhancing our lives and musings on the world of cider and perry - all fuelled by inspired eating and a love of fermentation.

Newsletter · By Claire Rull · English · Official site

Indexed issues, last 90 days
8
Latest publication
Sep 27, 2026
Audience
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Earliest in this view
Jul 14, 2026

Latest issues

  1. Issue · Sep 27, 2026

    September in the Orchard (opens the original)

    Excerpt · Positive tone

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    Each year, as the months advance, autumn slips into memory and the frenzy of harvest fades- reappearing in September with a momentum that takes us by surprise. A log flume of a ride we are whisked along with exhilarating speed and bursts of joy, clutching the sides with white knuckles and getting drenched from time to time.Such is harvest for many a cider maker.Join us for the next few months as we navigate hillside orchards and discover nature’s pomona.Welcome to this month’s Into the Orchard,

  2. Issue · Sep 19, 2026

    CIDER SUPPLEMENT (opens the original)

    Excerpt · Positive tone

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    Perry.Babycham, right?! Right. But wrong.Dig deeper and there’s so much more to this incredible fruit and, as we’re deep in the throes of perry harvest, this post will be a whistle stop tour to introduce you to this wondrous drink.Hello! I hope this letter finds you all well? Welcome to this month’s Cider Supplement, in which I share a little about the wider world of cider and perry outside our own. Ranging from how it’s made, to events we’ve been to and what’s good to drink right now; there sho

  3. Issue · Sep 6, 2026

    August in the Orchard (opens the original)

    Excerpt · Positive tone

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    The sun blazed down day after day. Its heat gathering everything into its clutches, grasping the air, the leaves, the grass desperately close. Smothering, pressing, demanding.Then came a fine and delicate mist on the breeze, and with it a fleeting relief as it gently whispered of cooler days. A brief utterance of hope. It spoke of the calm of autumn dew, a sun hanging lower in the sky, of ripening fruit and the barn swallows’ farewell.And, with that, August past again.Welcome to this month’s Int

  4. Issue · Aug 28, 2026

    Out of the Orchard and into the Farm (opens the original)

    Excerpt · Positive tone

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    Hello and welcome to this month’s Out of the Orchard, a letter in which I share what’s been occupying my time, and mind, when we’re not in the orchard. I do hope you’re all doing well! If you enjoy what you read, please hit the little heart at the bottom of the post and leave me a comment, I’d love to hear from you all!At first there was the weight of silence in the air. The calm before the storm when time itself seems to stand still. Then a gentle rumble of grunting and snuffling, rising to a d

  5. Issue · Aug 11, 2026

    On finding your way to Real Cider (opens the original)

    Excerpt · Positive tone

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    These are the summer days that come to mind when we cast a thought to cider. Skies wider than all the oceans and bluer than the purest of cornflowers. Perhaps a light floof of a wispy cloud here or there. Jovial company and evenings that deny the presence of jumpers. Not yet, they say; NOT YET.<div class="image2-inset

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