HeyJaredIndie Wine podcast
In depth Interviews with small independent California winemakers, farmers, merchants, authors and California wine history.
- Indexed episodes, last 90 days
- 6
- Latest publication
- Sep 25, 2026
- Audience
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- Earliest in this view
- Jul 17, 2026
Latest episodes
IWP Ep117 Unfiltered Festival 2026 Panel - What makes a great wine: Restraint vs Risk (opens the original)
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IWP Ep117 Unfiltered Festival 2026 Panel - What makes a great wine: Restraint vs Risk. We have another of the great panels from the Unfiltered festival. What makes a great wine: Restraint vs Risk. It's a great and varied panel. Randall Graham from Popelouchum, Angela Osborne from A Tribute to Grace, Brent Mayeaux from Stagiaire, Kimberly Charles from Charles Communication Associates and moderator Chad Arnold, the GM and head buyer at Paul Marcus Wines discuss what actually makes a great wine. Is
IWP Ep116 Unfiltered Festival 2026 Panel - Breaking the Champagne Spell: California's Great Sparkling Wine Experiment (opens the original)
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IWP Ep116 Unfiltered Festival 2026 Panel - Breaking the Champagne Spell: California's Great Sparkling Wine Experiment. With Jared Brandt - Donkey and Goat, Chris Cottrell - Under The Wire Wines, Michael Cruse - Ultramarine, Cruse Wine Co., Brad Kurtz - Gloria Ferrer. Harvest is extra early this year for many in California due to the unseasonably warm temperatures in January, February and March. For the podcast, it’s always the most difficult time to meet up with winemakers. In previous years I’v
IWP Ep115 Pete Bloomberg - Llewelyn Wine (opens the original)
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IWP Ep115 Pete Bloomberg - Llewelyn Wine. Last month I sat down with Pete Bloomberg of Llewelyn Wine. Pete has been making natural wines since 2021 after transitioning from a career in the Beer Industry. His wines are super interesting and unlike most, he tends to concentrate on white wines and lighter styles of red wine. Most grapes are sourced from Sonoma or Mendocino county and he’s now farming a Sonoma Mountain Chardonnay vineyard. Pete has created a wonderful project and even though the win
If I Could Talk To My Younger Self - An Unfiltered Conversation with Megan Bell - Margins Wine, Casey Barton - Helia Wine Co. and Alli Badar - Intertidal Wine Co. (opens the original)
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If I Could Talk To My Younger Self - An Unfiltered Conversation with Megan Bell - Margins Wine, Casey Barton - Helia Wine Co. and Alli Badar - Intertidal Wine Co. This is a really special episode today, a recording of an amazing discussion held at Donkey and Goat in July, filled with optimism and camaraderie. Many of you are familiar with Megan Bell and Margins Wine. Megan started Margins in 2016 with an Enology and Viticulture degree from UC Davis and harvests on 3 continents under her belt. At
IWP Ep113 Aaron Brown - Arable (opens the original)
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IWP Ep113 Aaron Brown - Arable. I recently sat down for a great conversation with Aaron Brown of Arable. You might know Aaron from Dos’ Bar or Bardos. Arable is the great new project he’s been working on with the Future Collective of Sonoma. You probably heard the trailer on the podcast for the first panel discussions that were released earlier this year. There are new discussion episodes coming out with folks like previous podcast guests Matt Niess, Chris Renfro and Jack Sporer. If you like the
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