HeyJaredHome Grown with Martha and Jamie
Something exciting is sprouting! Home Grown is the brand-new gardening podcast for anyone who loves growing their own food, from balcony pots to full allotments.
- Indexed episodes, last 90 days
- 9
- Latest publication
- Sep 3, 2026
- Audience
- Checking…
- Earliest in this view
- Jul 9, 2026
Latest episodes
S1 Ep 47: Don't Miss the Second Spring: Early Autumn is not the end of the growing year! (opens the original)
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In this weeks episode, Martha and Jamie ensure that you do not miss the second spring! the early-autumn window for sowing crops that can feed you through winter and into next year. From winter radish, cold hardy greens, and winter lettuces, to Asian greens and even quick carrots, they provide ideas for all growing spaces and contexts. There is also a practical guide to planting hardneck and softneck garlic, covering cold requirements, scapes, storage and spacing. Martha then travels back to the
S1 Ep 46: September in the Garden: What to Sow, Grow and Do! (opens the original)
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In this week episode Martha and Jamie discuss what to sow, grow and do in the garden in this month of transitions. Martha investigates a mysterious tomato problem with a microscope, they explain why spiders suddenly seem to appear in September, and Jamie shares his elderberry syrup method. There is also advice on weather-resilient soil, wildlife-friendly autumn tidying and harvesting grapes, nuts and berries. And If you would like to grow our seed of the week, or some of the other varieties we d
S1 Ep 45: Plot to Plate Recipes: Summer Garden Gluts and How to Use Them! (opens the original)
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In this weeks plot to plate episode, Martha and Jamie share the favourite ways to use August vegetable garden produce while it is at its peak. With recipes such as raw courgetti "bolognese", crisp courgette fritti, aubergine parmigiana, miso aubergine, tomato summer pudding, and mustard tomato tart, you'll be sure to find some inspiration for using up those summer gluts! They also discuss preserving ideas too, including whole ferments, fruit leather, dried herbs and a memorable jar of cucumbers
S1 Ep 44: Edimental Gardening: Plants that Taste as Good as they Look! (opens the original)
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This week Martha and Jamie explain why you may want to ditch the veg plot, and instead grow an edimental garden. The idea that a garden can be beautiful, productive and useful without separating vegetables from ornamental planting. They share beautiful simple swaps for commonly grown plant such as chard, peas and celery, plus lots of unusual plants you may not of heard of before such as perennial alliums, herbs, climbers and edible flowers. They also cover the incredible salad man Stephen Barsto
S1 Ep 43: Supporting Summer Wildlife in Your Garden: Heat Waves, Ponds, Pollinators and More (opens the original)
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In this weeks episode, Martha and Jamie explore the practical things gardeners can do to support summer wildlife, particularly in spells of prolonged warm dry weather. From providing food, water and shelter, to creating breeding spaces for insects, birds and other wildlife. They look at the habitats that help natural predators thrive, including mounds, leaf litter, log piles and beetle banks for ground beetles that eat the most common garden pests 'slugs'. Small ponds, half barrels and even an o
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