Hemp & Second Breakfast
Tidbits from my humble polyculture hemp patch, hobbit-hole kitchen, and life with chronic illness in Malmö, Sweden. Subscribe for a smörgåsbord of notes, recipes, and love letters to hemp, good food, and regenerative ways of being. 🌱
- Indexed issues, last 90 days
- 2
- Latest publication
- Sep 22, 2026
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- Earliest in this view
- Aug 2, 2026
Latest issues
Hemp Haven (opens the original)
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August kicked my butt, y’all. As much as I’d love for my hemp quest to be my full-time job, my main occupation is actually managing my health (which has no days off, mind you). MS served up particularly mean migraine attacks and fatigue, with a smörgåsbord of countless other disagreeable shenanigans.Thankfully, my hemp quest provides a much-needed, comforting counterbalance to the struggle—especially in late summer/early autumn, when the hemp is mighty and strong and in full blossom.<a class="im
Hemp is on the Rise! (opens the original)
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Firstly, a warm welcome to all the new subscribers I harvested at Malmö Garden Show’s Fireside Chat! It’s always a joy to talk hemp and make new connections! Thanks for your curiosity and in-person engagement (the very best kind), and to dear Sitha from Malmö Food Council for inviting me.<a class="image-link image2 is-viewable-img" href="https://substackcdn.com/image/fetch/$s_!T0cB!,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fa91
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