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Grow Everything Podcast

Grow Everything reveals the world of biology as technology. Hosts Erum Khan and Karl Schmieder interview leaders and influencers biologizing industries with tools like synthetic biology, precision fermentation, bioprospecting, and more.

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Indexed issues, last 90 days
13
Latest publication
Sep 28, 2026
Audience
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Earliest in this view
Jul 6, 2026

Latest issues

  1. Issue · Sep 28, 2026

    That's One Cell of a Machine: Jason Kelly of Gingko Automates Labs to Accelerate Discovery (opens the original)

    Excerpt · Positive tone

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    This week on Grow Everything, Karl Schmieder, MS MFA and Erum Azeez Khan celebrate a major milestone: Episode 200! Joining them for this landmark episode is Dr. Jason Kelly, Co-Founder and CEO of Ginkgo Bioworks. Jason breaks down Ginkgo’s strategic evolution toward fully autonomous “lights-out” labs, life s

  2. Issue · Sep 21, 2026

    Space, the Final Fermenter: Mario Maggio Brews Biology in Orbit with Ambrosia Space (opens the original)

    Excerpt · Neutral tone

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    This week on Grow Everything, co-hosts Karl Schmieder and Erum Azeez Khan take off into low Earth orbit with Mario Maggio , Founder & CEO of Ambrosia Space Manufacturing Corporation ! Mario shares his transition from designing lunar landers and spacesuits to building automated, microgravity-compatible biomanufacturing systems. 🎧 Listen now on: <a href="https://podcasts.apple.com/us

  3. Issue · Sep 14, 2026

    A Grain of Truth: Chef Pierre Thiam Scaled Fonio Without Losing Its Roots (opens the original)

    Excerpt · Positive tone

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    This week on Grow Everything, Karl Schmieder, MS MFA and Erum Azeez Khan sit down with world-renowned chef, author, and social entrepreneur Chef Pierre Thiam, founder of Teranga and <a href="https://www.l

  4. Issue · Sep 8, 2026

    What’s in Your Cart? A Grocery Store Walkthrough of Next-Gen Food Innovation (opens the original)

    Excerpt · Positive tone

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    This week on Grow Everything, co-hosts and bring you a special food tech highlights episode! Rather than looking at biology through abstract lab metrics, Karl and Erum take a virtual walk down the grocery store aisles to explore how synthetic biology, precision fermentation, and molecular farming are transforming what ends up on our plates. From sweet proteins to purple tomatoes, fungal bacon, and ocean-restorin

  5. Issue · Aug 31, 2026

    Beyond the Red Tape: Greg Jaffe on Policy as an Accelerator for Bio-Innovation (opens the original)

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    This week on Grow Everything, co-hosts Karl Schmieder, MS MFA and Erum Azeez Khan sit down with Gregory Jaffe, President of Jaffe Policy Consulting LLC and former Chief Regulatory Officer at the<s

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