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Gluten Free in DC

Your daily scoop on what is happening in Washington, DC (& greater DMV area). What's coming soon for your favorite restaurants, new safe places to dine, gluten-free events, and more.

Newsletter · By Maura Postlethwait · English · US · Official site

Indexed issues, last 90 days
14
Latest publication
Sep 29, 2026
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Earliest in this view
Jul 7, 2026

Latest issues

  1. Issue · Sep 29, 2026

    This week in DC: Gluten Free Options During Arlington Restaurant Week October 12-19 (opens the original)

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    Hi Friends!I’m not going to lie: I have been hibernating. Since getting home last week, I’ve needed a breather from being out in public. I had to recharge my social battery and catch up on client work, so I haven’t checked out any new spots. But fear not, I have still been doing lots of research for us! I just found out that Arlington has its own restaurant week. Arlington Restaurant Week runs October 12-19. As always, I’m scoping out all of the gluten free options to give us a head start on som

  2. Issue · Sep 24, 2026

    Next week in DC: A Wine Dinner at Taberna del Alabardero where the menu is 100% Gluten Free (opens the original)

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    Hi Friends!If you love wine and Spanish food, keep reading…On Wednesday, September 30th at 6:30 PM, Taberna del Alabardero, Bodegas Familiares Matarromera, and Tradewinds Specialty Imports are teaming up for a special wine dinner. Julio Pinto, Director General of Bodegas Familiares Matarromera, is flying in from Spain to present the wines alongside Estebe Salgado, founder of Tradewinds Specialty Imports.I’ll be there, so I asked the team if th

  3. Issue · Sep 22, 2026

    This week in DC: I'm back! Here's what I learned at last night's DMV Hospitality Vendor Showcase (opens the original)

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    Hi Friends!I hope you are all enjoying the start of your week. I just got back from 6 weeks on the road and am so excited to be back. Last night I attended WACA’s (Washington Area Concierge Association) DMV Vendor Showcase, where I got to talk to chefs, restaurateurs, and other hospitality professionals, many of whom I had been wanting to connect with in person to learn about their protocols. This week’s newsletter covers those conversations plus updates from restaurants you’ve probably heard of

  4. Issue · Sep 15, 2026

    This week in DC: Pumpkin spice is back + new restaurants and bars to keep an eye on! (opens the original)

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    Hi Friends!Good morning! Can you believe we are almost in fall? Football season is here, the smell of crisp air is starting to sneak in, and the holiday season is just around the corner. Life has been busy lately, and if you have been feeling the same, welcome to the club! The good news is that fall has a way of inviting us to slow down, breathe, and be present - or at least giving us a good excuse to try.Also, I know we are all things DC here, but in case you have upcoming travel to North Carol

  5. Issue · Sep 8, 2026

    This week in DC: A new Tulum inspired restaurant opened in Georgetown & brunch recs for your weekend (opens the original)

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    Hi Friends!I hope you had a fun and relaxing Labor Day Weekend! I was up in Wildwood Crest this past weekend and found some really great finds up there.First was this place called Lemma’s. I went multiple times while we were there. The owner’s wife and daughter have celiac (and they have a gluten free fryer) so everything can be made gluten free, and it is really good. I got gluten free mozzarella sticks and a chicken Caesar wrap a couple of times. It is BYOB so we took some Graham Beck sparklin

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