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Glass in Session® Winecast

Glass in Session® is a wine education podcast hosted by Val Caruso, DWS, CWE, FWS. She's a certified wine educator, lifelong learner, & shameless corkdork.Every 2nd and 4th Friday there will be a new Glass in Session® focusing on a new topic.

Podcast · By Val Caruso · English · Official site

Indexed episodes, last 90 days
5
Latest publication
Aug 28, 2026
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Earliest in this view
Jul 4, 2026
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Latest episodes

  1. Episode · Aug 28, 2026

    Malta's Wine, Grapes, and ... the Bird [re-release] (opens the original)

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    Originally released Nov 11, 2022 Exploring Malta's wines, the history, grapes, and styles. And what's the bird got to do with any of it? Resources from this episode: Books: Oxford Companion to Wine, 4th Edition, Robinson, J., Harding, J. (2015) Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours, Robinson, J., Harding, J., Vouillamoz, J. (2013) Websites: Around the World in 80 Harvests: Heroic Viticuluture and Wines from Malta and Gozo, Barnes, A. (3 Decem

  2. Episode · Aug 14, 2026

    Montefalco Sagrantino: Wine, Birds, and the King of Everything [re-release] (opens the original)

    Episode notes · Positive tone

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    Bird nerd meets cork dork in this summer break re-release of Montefalco Sagrantino, a beloved wine named for a king's beloved birds. Since your host is on break this month, most likely engaging in her new kink, bird watching, we're reaching back into the archives for bird-themed episodes that you can enjoy anywhere you find yourself this summer ... even on the back deck with a glass of wine in one hand, and a bird app in the other. Originally released in July 2022, this episode explores the wine

  3. Episode · Jul 24, 2026

    Arak: The Spirit of Distillation and History | S22E6 (opens the original)

    Episode notes · Positive tone

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    In this episode we explore the history of the alembic pot still and distillation on our way to discovering Arak, an anise-flavored spirit from the Middle East, which most likely inspired your favorite anise tipple. Resources from this episode: Books: The Oxford Companion to Spirits and Cocktails [Kindle Edition], Wondrich, D & Rothbaum, N., (2022) Websites: Atlas Obscura: Thank These Master Alchemists for the Magic of Alcohol, Eubank, A. (12 February 2018) https://www.atlasobscura.com/articles/d

  4. Episode · Jul 10, 2026

    Once upon a Wine Grape Iran | S22E5 (opens the original)

    Episode notes · Positive tone

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    An exploration of the rich history and culture of wine and grape-growing in Iran, the regions, and the hope that the Iranian diaspora offers us … in a glass. Resources from this episode: Books: The Oxford Companion to Wine [5th Edition, Kindle Edition], Harding, J., Robinson, J., Thomas, T. (2023) Papers: Grapes Production in Afghanistan, Khasrow, A. (January 2016) https://www.researchgate.net/publication/289999498_Grapes_production_in_Afghanistan/link/569429ba08ae820ff072b7fe/download Websites:

  5. Episode · Jul 4, 2026

    American Rosé: The Story of our Red, White, and Blush [Rebroadcast for America's 250th] (opens the original)

    Episode notes · Neutral tone

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    [originally aired May 26, 2023] This episode explores the history of American rosé wine culture and the events that led to the blush rush of the last three decades of the 20th century. When is it blush, when is it rosé? We tackle these questions in this story of America's pink kink or crush on the blush. Resources from this episode: Books: Exploring Wine, 3rd Edition, Kolpan, S. Smith, B., and Weiss, M. [The Culinary Institute of America] (2010) Oxford Companion to Wine, 4th Edition, Robinson, J

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