Everything Cookbooks
A newsletter companion to Everything Cookbooks, a podcast for writers, readers, and cooks.
- Indexed issues, last 90 days
- 11
- Latest publication
- Sep 29, 2026
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- Jul 19, 2026
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Talking Cookbooks with Debbie Berne (opens the original)
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When I first listened to our episode with book designer and author Debbie Berne, I was surprised by Kristin’s rather bold opening line:“Not every cookbook is for every person, but we’re going to talk about one book that is for every listener of our podcast.”Here at Everything Cookbooks, we champion all our guests (and their books) and try hard not to play favorites, so this sounded like a pretty audacious claim. But as I listened to the whole conversation and read De
Why Do We Seek Out Bad News? (opens the original)
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On episode 180 of our podcast, we had a conversation about the many headwinds facing cookbook publishing. There’s rising costs for just about every part of the business—paper, shipping—and then there’s the rising costs for people trying to cook at home. We contrasted this to the pandemic years when some people, finding themselves with more time at home, got into cooking and baking. Food was still expensive, but since an average middle-class household wasn’t saving for vacation, the food budget c
BTS of Making a Cookbook Podcast (opens the original)
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Before Season 10 launches, we thought we’d give listeners a peek behind the curtain of what goes into editing an episode. The idea for the post came out of an IACP Talks presentation we did with our editor, Abby Cerquitella—scroll to the end for a link to the talk. We provide our podcast for free, but producing the show has real costs. If you enjoy listening and can afford it, please consider becoming a paid subscriber.<a class="button primar
Taking Time Off and Finding Calm in the Kitchen (opens the original)
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This is the last week of Everything Cookbooks’ summer break, which means that we aren’t releasing new episodes, but we are busy planning and recording for Season 10 - and it’s already shaping up to be a tremendous season. Even so, I am not quite in back-to-school, autumn mode myself. Instead, I am soaking up some last draughts of summer on the shores of a sparkling lake in Northern Ontario. So when I listened to last week’s rerun of Episode 115 (from January 2025), during which all four hosts ch
It Takes a Village to Fill a Bookstore (opens the original)
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I live just outside Burlington, Vermont—a terrific town with a lively food scene but not exactly a popular stop for touring cookbook authors. Just this past week, I was surprised to hear that (author of 9 cookbooks, cooking teacher, and culinary tour host who divides her time between Italy and Virginia) would be doing an author talk at our local indie bookstore, Phoenix Books. Domenica was a guest on Everything Cookbooks last spring, follo
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