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Everybody Loves Naples

Spilling the secrets of Southwest Florida. From top restaurants to local real estate insights, join us for an unfiltered exploration of what makes Naples truly special!

Podcast · By Natalie Perez-Benitoa and Jay Parenteau · American English · Official site

Indexed episodes, last 90 days
4
Latest publication
Sep 25, 2026
Audience
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Earliest in this view
Jul 10, 2026

Latest episodes

  1. Episode · Sep 25, 2026

    HeyDay Cookshop with Chef Kayla Pfeiffer (opens the original)

    Episode notes · Positive tone

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    Chef Kayla Pfeiffer returns to Everybody Loves Naples—and this time, we’re catching up on her newest venture, Heyday Cookshop. A graduate of the Culinary Institute of America, Food Network Chopped Champion, and 2025 James Beard Emerging Chef semifinalist, Kayla has become one of the leading voices in Naples’ evolving culinary scene. In this episode, she takes us behind the scenes of Heyday, sharing how the concept came together, what distinguishes it from Bicyclette Cookshop, and how food, music

  2. Episode · Aug 21, 2026

    Jennifer Cail: Behind the Books of Naples’ Small Businesses (opens the original)

    Episode notes · Positive tone

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    What happens when you trade a 14-year career in federal law enforcement for entrepreneurship—and build a thriving business while raising a newborn? In this episode, I sit down with Jennifer Cail, founder and CEO of Medrano & Cail, to talk about her remarkable career transition and the heart behind her mission to empower small-business owners. Jennifer shares how she grew her firm from the ground up, why understanding your numbers is essential for sustainable growth, and how the right financial p

  3. Episode · Aug 7, 2026

    Chef Jeff Mitchell of The Local | The Story Behind One of Naples' Favorite Restaurants (opens the original)

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    What does it take to build one of Naples' most beloved restaurants? This week on Everybody Loves Naples , we're joined by Chef Jeff Mitchell, owner and executive chef of The Local —Naples' first farm-to-table and sea-to-table restaurant. A graduate of the prestigious Culinary Institute of America, Jeff has spent more than two decades in the culinary and hospitality industry, building a reputation for seasonal cooking, scratch-made cuisine, and a commitment to supporting local farmers, ranchers,

  4. Episode · Jul 10, 2026

    More Than Music: The Story Behind Jade Strings (opens the original)

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    What happens when a classically trained musician decides to rethink what live entertainment can look like? In this episode of Everybody Loves Naples, we sit down with Jade Gibson, founder of Jade Strings, a Southwest Florida-based entertainment company that has transformed the traditional string music experience into something entirely its own. From elegant wedding ceremonies and intimate events to electric violins, DJs, vocals, immersive performers, and full-scale productions, Jade has built a

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