HeyJaredDream Kitchens
A newsletter dedicated to seasonal reflections, ritual explorations, and dreamy recipes from Sonya Sanford, writer, former Jewish deli owner, and co-host of the popular culinary podcast: "Food Friends: Home Cooking Made Easy"
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- Aug 12, 2026
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Through the Smoke, Baking Again (opens the original)
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Hi! Below is a seasonal reflection as well as a recipe for plum crumb bars + easy homemade plum jam (scroll to the bottom).Thank you for reading these notes. I’m always grateful for your comments and messages!Subscribe now<a class="image-link i
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