DINNER TONIGHT
One delicious, 30-minute dinner each week to take the decision out of busy weeknights - delivered every Sunday by chef and food writer Margie Nomura
- Indexed issues, last 90 days
- 20
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- Oct 1, 2026
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- Aug 18, 2026
Latest issues
Your most-loved recipes from September (opens the original)
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We might have caught some lingering warmth this month, but there’s no denying it anymore, some mornings have been properly chilly, and we're definitely losing the light earlier and earlier...It's always a bit of a funny transition when you want dinner to feel cosy enough for a dark evening but still fresh enough to match those sunnier afternoons. Looking at your photos, tags, and comments this month, you all seem to be after that same balance - thank you for sharing them, I love seeing my recipe
Dinner tonight? This 10-minute prep wonder (opens the original)
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Weeknight Roast Chicken Salad with Chicken Fat Croutons (opens the original)
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Your midweek dinner rescue plan (opens the original)
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If you’re anything like me, this time of year brings a sudden need for dinners that feel properly comforting and genuinely do-able on a Thursday night.Today I’m bringing you a few easy (and of course delicious!) options that are super adaptable and are great ones for rescuing whatever odds and ends you have lingering in the fridge and cupboards: a flexible chickpea stew with our without chicken, my favourite hearty autumn salad, and a speedy pasta that needs next to no effort. I hope you enjoy t
The overlooked weeknight protein (and the creamy leeky beans to go with it) (opens the original)
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