HeyJaredDIASPORICAN: illyanna Maisonet is Puerto Rican in California
illyanna Maisonet is the author of Diasporican: A Puerto Rican Cookbook. She's a 2023 James Beard Award Winner and it's her whole personality. Created this newsletter in 2020 to highlight recipes and unhinged rantings.
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- Sep 15, 2026
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- Aug 4, 2026
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Argentinian Beef, Stemple Creek Ranch and Where Did Mami Eat This Week? (opens the original)
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There seems to be a lot of talk around the most recent announcement of a temporary expansion of the tariff-rate quota for imported lean beef trimmings by 300,000 metric tons. Imported beef is nothing new to the United States, but many don’t seem to know that. My local regenerative ranch - Stemple Creek in Tomales, California - talks about the current administration’s decision and…Why is beef is so expensive?<a class="image-link image2 is-viewable-img" href="ht
Changing Seasons... (opens the original)
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I got old overnight and it’s not fair. Read more
Puerto Ricans Don’t Eat Pie... (opens the original)
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<img alt="" class="sizing-normal" height="2588" src="https://substackcdn.com/image/fetch/$s_!jSKK!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2F00cd4373-ed59-4585-b7c0-968945ead209_2268x4032.
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