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Brew York and Beyond

An exploration of beer in New York City and the world at large. News from the city's beer scene, general nerdity, and anecdotes from some of the 3,000+ breweries that author Chris O'Leary has visited globally, delivered to your inbox every Thursday

Newsletter · By Chris O'Leary · Official site

Indexed issues, last 90 days
13
Latest publication
Sep 24, 2026
Audience
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Earliest in this view
Sep 2, 2026

Latest issues

  1. Issue · Sep 24, 2026

    From the Other Side of the World (opens the original)

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    Hello. I’m writing this from a coffee shop in Hanoi, Vietnam, sipping on a cold Vietnamese coffee and decompressing from a harrowing 10-minute walk on streets clogged with motorbikes in a city where yielding to pedestrians is an unknown concept. <img alt="" c

  2. Issue · Sep 15, 2026

    40 Bars in 40 Days: Burp Castle (opens the original)

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    <img alt="" class="sizing-normal" height="768" src="https://substackcdn.com/image/fetch/$s_!c1vj!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fffded970-d26a-4679-bbff-e16694d295da_1024x768.jpe

  3. Issue · Sep 14, 2026

    40 Bars in 40 Days: Pine Box Rock Shop (opens the original)

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    <img alt="" class="sizing-normal" height="1092" src="https://substackcdn.com/image/fetch/$s_!C-Z3!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2F9e3542b6-5122-488f-a7c4-3c2a87f9752b_2048x1536.

  4. Issue · Sep 11, 2026

    40 Bars in 40 Days: Valhalla (opens the original)

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    Welcome to Midtown Week! This week, I’m featuring five beer bars in the part of town that everyone in New York loves to hate. Today, we head over to Hell’s Kitchen.<img alt="" class="sizing-normal" height="768" src="https://substackcdn.com/image

  5. Issue · Sep 10, 2026

    The Next Adventure (opens the original)

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    Last week, I was writing about how I had just gotten back from a trip. Now I’m apologizing for the harried tone of this week’s newsletter because I’m preparing for a three and a half week trip to Asia that begins Saturday. It’s a trip that was two months in the making and didn’t really get solidified until late last week when I decided on a sixth and final destination for a jet-hopping adventure that will take me to five new countries and hopefully help me pick up the pace on my brewery count fo

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