HeyJaredBrennan Haselton
- Indexed articles, last 90 days
- 11
- Latest publication
- Sep 25, 2026
- Outlet visibility, for WTOP News
- Top 100K sites
- Earliest in this view
- Jul 10, 2026
Latest articles
WTOP’s Beer of the Week: Fat Orange Cat Pumpkin Spice Latté Oatmeal Stout – WTOP News (opens the original)
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No need to wait in line at the coffee shop! WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Fat Orange Cat Pumpkin Spice Latté Oatmeal Stout for the latest edition of WTOP’s Beer of the Week. Brewery: Fat Orange Cat Brew Co., East Hampton, Connecticut Description: An oatmeal stout brewed with pumpkin spice and coffee. Pairing suggestions: Glazed donuts, muffins and scones, breakfast sandwiches, pancakes and
WTOP’s Beer of the Week: Hill Farmstead Memoria Old World German-style Helles – WTOP News (opens the original)
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You shouldn’t have a problem remembering this beer. WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Hill Farmstead Memoria Old World German-style Helles for the latest edition of WTOP’s Beer of the Week. Brewery: Hill Farmstead Brewery, Greensboro Bend, VT Description: A single-decocted, Old World German-style helles which is lagered in wood for three months and gently carbonated naturally via krausen. Pairi
WTOP’s Beer of the Week: The Seed Chasing Daylight West Coast IPA – WTOP News (opens the original)
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WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about The Seed Chasing Daylight West Coast IPA for the latest edition of WTOP’s Beer of the Week. Brewery: The Seed: A Living Beer Project, Atlantic City, NJ Description: A so-called “modern” West Coast IPA dry-hopped with Citra, Nelson Sauvin and Galaxy hops. Pairing suggestions: Seafood such as lobster rolls, crabs, shrimp tacos, grilled salmon or Vietnamese cuisin
WTOP’s Beer of the Week: Icarus Daedalus German Style Red Lager – WTOP News (opens the original)
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No worries about getting too close to the sun when you have a cold glass of this! WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Icarus Daedalus German Style Red Lager for the latest edition of WTOP’s Beer of the Week. Brewery: Icarus Brewing Co., Brick Township, New Jersey Description: Created in collaboration with Caius Farm Brewing, this German-style Rotbier is brewed with floor malted pilsen,
WTOP's Beer of the Week: Ocelot Home IPA (opens the original)
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WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Ocelot Home IPA for the latest edition of WTOP’s Beer of the Week. Brewery: Ocelot Brewing Co., Dulles, Virginia Description: An IPA brewed with Freestyle Nelson Sauvin and Citra hops, featuring a distinct dankness with notes of orange citrus zest, melon and tropical fruit salad Pairing suggestions: Seafood, such as raw oysters, pan-seared scallops and grilled
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Top 100K sites
For WTOP News, the outlet · Measured Aug 1, 2026
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