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HeyJared

Bites And Sights

Hello! I'm Tatiana Mejia, and I find joy in traveling and exploring different cuisines. As a pioneer of gastronomic tourism in South America, I welcome you to "Bites and Sights." In this podcast, I aim to take you on a journey through gastronomic tourism—a unique way to…

Podcast · By Tatiana Mejía, Gastronomic Tourism Pioneer in South America and astuviaje gourmet´s CEO. · American English · Official site

Indexed episodes, last 90 days
2
Latest publication
Jul 31, 2026
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Jul 3, 2026
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Latest episodes

  1. Episode · Jul 31, 2026

    S6/E1- Special Episode: The Arepa: Colombia's Living Heritage (opens the original)

    Episode notes · Positive tone

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    The arepa has been part of Colombian tables for centuries, but only in recent decades has it started to receive the recognition it truly deserves as an important part of the country’s history, anthropology, and culinary heritage. In this episode, I invite you to discover how an everyday food became one of the strongest symbols of Colombian identity—and why its true richness goes far beyond corn. Its story is really about the incredible diversity of ingredients, landscapes, and communities that h

  2. Episode · Jul 3, 2026

    S5/E5 - The Guardians of Ancestral Flavor (opens the original)

    Episode notes · Positive tone

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    In this episode of “bites and sights”, we explore a world of knowledge that has been preserved, practiced, and passed down by women for centuries. Guardians of Ancestral Flavor takes us on a journey through the wisdom found in the kitchens, gardens, farms, and food-related traditions of Latin America, where generations of grandmothers, traditional midwives, farmers, traditional cooks, and knowledge keepers have played a vital role in preserving their communities’ food heritage. Through stories,

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