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Angela - The Short Order Cook

Despite my small stature, I have a big appetite for food. Discover simple & delicious recipes your family will love through my easy recipes & meal planning help. Grab an apron, & I'll grab my step stool. Let's cook!

Newsletter · By The Short Order Cook · English · Paid tier available · Official site

Indexed issues, last 90 days
21
Latest publication
Oct 2, 2026
Audience
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Earliest in this view
Aug 17, 2026

Latest issues

  1. Issue · Oct 2, 2026

    What to Cook this October (opens the original)

    Excerpt · Positive tone

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    This is one of my favorite months. We have several birthdays this time of year plus Halloween - our family loves a holiday that includes candy & creepy things.So this month I am focusing on some tricky treats, 2 cozy meals, & some favorites that focus on October fruits & veggies. Next week I am dropping TWO of my most popular annual emails. One for CROCKTOBER, so get your slow cookers ready! Plus another with all my amazing Halloween recipes; drinks, desserts, & more. Keep an eye out in your inb

  2. Issue · Sep 30, 2026

    September Recipe Recap (opens the original)

    Excerpt · Neutral tone

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    Here is what you may have missed in September. These recipes are a combination of bye-bye summer and hello fall.This month was also a variety of flavors, ingredients, & recipe categories. There are 2 desserts, an egg dish great for breakfast, lunch or snacks, & a sauce that goes on pasta, chicken, sandwiches and beyond.And if you missed August too - you can check out those 3 new recipes HERE on Substack. It included a cocktail, a no bake dessert & a classic Italian way to enjoy zucchini.<div cla

  3. Issue · Sep 29, 2026

    Turtle Thumbprint Cookies (opens the original)

    Excerpt · Positive tone

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    Here is the latest ad-free recipe that’s only here on Substack for Paid Email Subscribers. Yes that’s right, no ads - JUST THE RECIPE! <img alt="" class="sizing-normal" height="819" src="https://substackcdn.com/image/fetch/$s_!-Asd!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2F96a9ea0a-3415-47cf-9713-c3d3e823d151_1920x1080.heic" width="145

  4. Issue · Sep 28, 2026

    Main Dish Monday Menu (opens the original)

    Excerpt · Positive tone

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    Our family celebrates Mr Short Order Cook this week. For his birthday he always wants to go to his favorite Mexican restaurant. He always orders the same thing. Creature of habit? Loyal? A man who knows what he loves? All the above! To honor him, this week’s recipes are two of his favorites. When we first met he was a vegetarian (thankfully he isn’t any longer - haha). One of the first dishes I made him were these potato & cheese enchiladas & rice (though with vegetarian broth way back then)The

  5. Issue · Sep 24, 2026

    TJs Mini Totes, McMonopoly, Oktoberfest, Costco Comeback = Culinary Crazes (opens the original)

    Excerpt · Positive tone

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    Welcome to the first in a new series - CULINARY CRAZES. Each month I will bring to you the latest and greatest in all things food & cooking. This will be a new offering to all paid subscribers but wanted this inaugural edition to go to everyone. I hope you love what you read and want more by upgrading today. For just a few $$ a month you will get every edition of Culinary Crazes plus all my other paid subscriber offerings: new recipes without ads, meal planning emails, seasonal articles, and mor

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