All That Is Kim
Lessons from building things that matter: at work, in community, and in life
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- Sep 10, 2026
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The Problem With Doing More (opens the original)
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A few weeks ago, I was scrolling on Instagram looking at new recipes and new workouts.Then I opened my fridge. There were all these groceries I still needed to cook and hadn’t even touched yet. Groceries that were going to go bad in the next two days.And I’m sitting here looking for new recipes?That made me stop for a second. The problem wasn’t that I needed another meal plan, another grocery list, or more information about what I should be eating. I hadn’t even used what I already had.<a class=
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