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Aki moroto

A Hungry journeyman nerding out on Cuisine, Espresso/all things Coffee brewing, traveling escapades, and transcending stories. So, C’mon-! Join me on this delicious adventure!!

Newsletter · By Aki moroto · Official site

Indexed issues, last 90 days
6
Latest publication
Sep 19, 2026
Audience
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Earliest in this view
Jul 5, 2026

Latest issues

  1. Issue · Sep 19, 2026

    Uncovering the Essense of Real Cooking, One Layer at a Time (opens the original)

    Excerpt · Neutral tone

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    <img alt="" class="sizing-normal" height="1280" src="https://substackcdn.com/image/fetch/$s_!R68K!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2F5d220074-0ea5-4258-8635-2b8433213226_1045x1280.

  2. Issue · Sep 7, 2026

    From the Moon, Rice Balls, Rabbits to Mooncakes: A Proper Celebration of the Mid-Autumn Equinox! (opens the original)

    Excerpt · Neutral tone

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    <img alt="" class="sizing-normal" height="2588" src="https://substackcdn.com/image/fetch/$s_!HBXK!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fdba72b2f-d356-4ba5-9508-01d0e4500046_2268x4032.

  3. Issue · Aug 21, 2026

    It’s The Most Wonderful Time Of The Year... (opens the original)

    Excerpt · Positive tone

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    Working in windowless kitchens for the majority of my career, ‘seasons’ were not things I comprehended through felt experience; It was through tasting what became available at the markets throughout the year. That said, I might be biased, but as a cook, THIS is the best time of the year. Don’t believe me? Just head to your farmers’ market! Sun-kissed vegetables and plump fruits are at their peak ripeness. In addition to the abundant summer produce, loads of root vegetables, tubers, gourds, and r

  4. Issue · Aug 2, 2026

    MADEIRA: A destination that makes you work for the beauty within (*And the Journey is oh so Worth it!)* (opens the original)

    Excerpt · Neutral tone

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    <img alt="" class="sizing-normal" height="471" src="https://substackcdn.com/image/fetch/$s_!CR9f!,w_1456,c_limit,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fc9811fd2-c55a-44c3-a382-f9de4b9eaaef_1170x471.jpe

  5. Issue · Jul 19, 2026

    The Super Star of Summer... Is Corn! (opens the original)

    Excerpt · Neutral tone

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    “Eat your vegetables!” must be a common saying for parents in every household, no matter where the family resides. As you readers might have already picked up, my world always revolves around food, so when I was growing up, I couldn’t understand my friends who hated bell peppers, eggplant, celery, or things that grew from the ground. My mother refused to make ‘child-friendly meals’ for us kids. There were always seasonal plant-forward okazu dishes, somewhat like Mezze or Banchan, featured at the

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