50 Tastes Of Gray
Aloha from Hawaii! 🌺I’m Matthew Gray—lifelong chef, radio guy, and your host of 50 Tastes of Gray, a smart long‑form conversation served with warmth, wit, and a dash of mischief.
- Indexed episodes, last 90 days
- 9
- Latest publication
- Sep 19, 2026
- Audience
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- Earliest in this view
- Jul 18, 2026
Latest episodes
When Numbness Is About Caring Too Much | with Maria Cassano (opens the original)
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What if numbness isn't apathy — but overload? In this episode of 50 Tastes of Gray, I sit down with writer and journalist Maria Cassano (The Good Girl Recovery Guide, upcoming memoir Numb, Party of One - Feb 2027) for an honest conversation about depersonalization, derealization, and the cost of being the "good girl." Maria shares what it was like to feel gone for years, why people-pleasing and hyper-empathy can tip the nervous system into shutdown, and how everyday rituals — coffee, boundaries,
The Food Writer Who Lived Everywhere & Ate Everything — Jenny Linford (opens the original)
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Jenny Linford grew up across Ghana, Trinidad, Singapore, Italy, and London, experiences that shaped her lifelong fascination with flavor, markets, and regional food traditions. In this episode, Jenny explains the difference between British supper, dinner, and pudding; shares her family’s Queen of Puddings recipe; and tells the story of Nigella Lawson DM’ing her to say she was a fan. We explore her self‑taught path into food writing, her global childhood, the immigrant food shops that taught her
He Paid $50 to Mail Sourdough to Canada (opens the original)
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A delightfully unhinged conversation about sourdough, butter wars, cat cuddles, Pittsburgh fries, and the chaos of being human. He paid fifty bucks to mail sourdough to Canada — and somehow that wasn’t even the strangest part of the conversation. This episode is pure, delightful silliness. It’s food, life, marketing, cats, Pittsburgh fries‑on‑everything culture, Dan Aykroyd, poop, and the kind of unexpected stories that only happen when two people stop trying to be serious and just hang out. We
Let's Do This Together (opens the original)
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Katie and Chris Bowick sit down with me on 50 Tastes Of Gray to talk openly about addiction and the ways it shaped their lives. This conversation is not a recovery seminar. It is not a redemption arc. It is two people telling the truth as they remember it, even when those memories do not match. We explore how addiction rearranged their timelines, how humor survived the hardest years, and how storytelling becomes a way to hold conflicting truths at the same time. The episode moves between laughte
Decadent & Notorious | Mindy Crosato (opens the original)
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Decadent & Notorious pretty much sums up Mindy Crosato. She's the force behind Decadent Creations and the creator of Notorious B.A.G.E.L., two very different expressions of the same obsession: making food interesting. On 50 Tastes Of Gray, Matthew Gray sits down with Mindy for a wide-ranging conversation about macarons, champagne, unconventional bagels, food waste, culinary creativity, French food, family and building food businesses. Mindy talks about the precision behind her macarons, includin
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